Hello, I am Clara. Today, I’m gonna show you how to prepare fried eggplant recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Eggplant Recipe
Fried Eggplant is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Fried Eggplant is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried eggplant using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried Eggplant:
- Take 1 large Aubergine eggplant
- Get 1-1/4 teaspoon salt
- Prepare 1 teaspoon granulated garlic powder
- Prepare 1 teaspoon onion powder
- Get 1/2 teaspoon ground black pepper
- Make ready 1 cup flour self rising
- Make ready 2 large egg beaten
- Take 2 cup panko breadcbs
- Get As needed oil to fry eggplant
Steps to make Fried Eggplant:
- Peel and slice the eggplant in 1/4 inch slices. Heat the oil.
- Add to a ziploc bag. Add the spices and flour shake the bag and coat each slice of eggplant.
- Dip into the beaten egg coat the slice with egg.
- Add the panko breadcbs to a plate and coat the slice with breadcbs
- Fry the slices of breaded eggplant in the oil turning as needed.
- Move to a paper towel to absorb excessive oils. Repeat the process till all the eggplant is fried.
- I hope you enjoy!!!
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