Hello, I’m Elise. Today, I’m gonna show you how to make eggplant lasagna recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant lasagna Recipe
Eggplant lasagna is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Eggplant lasagna is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook eggplant lasagna using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggplant lasagna:
- Make ready 2 eggplants
- Make ready Olive oil
- Get Garlic powder
- Make ready Onion powder
- Make ready Oregano
- Prepare Basil
- Prepare Salt
- Get pepper
- Make ready 1 jar marinara sauce or favorite spaghetti sauce
- Get Mozzarella cheese
- Take Hot sauce optional
Instructions to make Eggplant lasagna:
- Cut eggplants and then in a bowl mix all seasonings with Olive oil (use whatever seasoning you like or have on hand)
- Place eggplant on cookie sheet and with grilling Brush add seasoning mixture to each slice on both sides cook on 400 to 8-10 mins remove from oven
- In a 13x9 baking dish put a small layer of sauce down so it don’t stick then place eggplant in the dish add sauce then cheese Repeat till all eggplant is used.
- Cook on 400 till cheese melts
- In this picture you can see I only had 4 slices left I just put it on top and all the rest of the sauce and spread it out the best I could and cover it with cheese.
- Notes- you can add other veggies or meat in the sauce. I severed this with cheesy bread. Salad would go with this as well.
- If adding other veggies like squash and zucchini make it the same way as the eggplant.
So that’s going to wrap it up with this special dish eggplant lasagna recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!