Japanese cookies - ice box cookies(アイスボックスクッキー)
Japanese cookies - ice box cookies(アイスボックスクッキー)

Hello, I am Laura. Today, I’m gonna show you how to prepare japanese cookies - ice box cookies(アイスボックスクッキー) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Japanese cookies - ice box cookies(アイスボックスクッキー) Recipe

Japanese cookies - ice box cookies(アイスボックスクッキー) is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Japanese cookies - ice box cookies(アイスボックスクッキー) is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook japanese cookies - ice box cookies(アイスボックスクッキー) using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Japanese cookies - ice box cookies(アイスボックスクッキー):

  1. Prepare 150 g butter
  2. Make ready 100 g sugar
  3. Take 1 egg
  4. Get 250 g flour
  5. Take Green tea powder &/ cocoa powder (for color)

Steps to make Japanese cookies - ice box cookies(アイスボックスクッキー):

  1. Mix butter until paste
  2. When butter is at a paste texture add in sugar
  3. After sugar is fully incorporated, add in egg 1/4 at a time
  4. Finally separate into 3 colors (brown - cocoa) (green - green tea powder) (white - plain)
  5. After dividing the butter sugar and egg mixture into 3 bowls, divide the flour into 3 and incorporate it into the butter mixture. Make sure to mix in each color powder at the same time you add the flour. Add more flour if the dough feels a little wet, and stop when it feels firm enough.
  6. Wrap in Sarah wrap and cool in fridge for 30 min
  7. Take out dough, shape into cylinders with what ever pattern you desire
  8. Freeze until time you want to eat. Can freeze up to 1 month
  9. Cut frozen cylinder dough in to slivers
  10. Bake at 340 degrees for 15 min - enjoy!!

So that is going to wrap this up for this special dish japanese cookies - ice box cookies(アイスボックスクッキー) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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