Fried Eggplant w Honey Drizzle
Fried Eggplant w Honey Drizzle

Hi, I am Marie. Today, I will show you a way to make fried eggplant w honey drizzle recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Eggplant w Honey Drizzle Recipe

Fried Eggplant w Honey Drizzle is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Fried Eggplant w Honey Drizzle is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook fried eggplant w honey drizzle using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Eggplant w Honey Drizzle:

  1. Take Fried Eggplant
  2. Take Fritter Flour
  3. Take Water
  4. Prepare The Dressing and Drizzle
  5. Get Salt / kosher salt
  6. Prepare Paprika
  7. Take Black Pepper/ White Pepper
  8. Take Other herbs as you wish
  9. Make ready Honey

Steps to make Fried Eggplant w Honey Drizzle:

  1. Add and mix the flour with water(batter) and add the cut eggplants into it. Mix well until every each of it is evenly coated in the batter
  2. Heat up the pan, add in the oil and wait over medium -high heat. Fry the coated eggplant until it turned golden brown and
  3. Fry for about 4-5 minutes then drain on paper towels to get rid of the excess oil
  4. Sprinkle the salt, paprika, all the required ingredients for dressings
  5. Lastly, drizzle the honey on top of it using spoon. Just a little amount would do, donโ€™t overly do it! Done!

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