Stir FRY Eggplant
Stir FRY Eggplant

Hello, I am Joana. Today, I’m gonna show you how to make stir fry eggplant recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stir FRY Eggplant Recipe

Stir FRY Eggplant is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Stir FRY Eggplant is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook stir fry eggplant using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir FRY Eggplant:

  1. Prepare big eggplant
  2. Get Chilli sauce or powder
  3. Get Garlic, onion, shallots
  4. Make ready Minced chicken
  5. Prepare Spring onion
  6. Prepare Fish sauce
  7. Prepare Dark soy sauce

Instructions to make Stir FRY Eggplant:

  1. Wash and cut the eggplant into 3 parts. Add water into the pot and steam eggplant. After steam, cut the eggplant into strips
  2. Marinate minced chicken with a little flour, a little soy sauce and mix well
  3. Heat pan and saute ginger, shallot and garlic then add in chicken. Add a little water to let the chicken cook
  4. Simmer until done then add eggplant and mix well. Add a little chilli paste according to your taste if more spicy or not. Then some dsrk sauce and fish sauce. Remove from the pan and garnish with spring onion

So that’s going to wrap this up with this exceptional dish stir fry eggplant recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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