Vanilla chocochips cookies
Vanilla chocochips cookies

Hello, I’m Clara. Today, I will show you a way to make vanilla chocochips cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vanilla chocochips cookies Recipe

Vanilla chocochips cookies is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Vanilla chocochips cookies is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have vanilla chocochips cookies using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla chocochips cookies:

  1. Prepare 1 cup whole wheat flour
  2. Get 1 cup powdered sugar
  3. Get 1/2 cup ghee
  4. Make ready 3 tbsp choco chips
  5. Make ready 1/4 tsp baking powder
  6. Make ready 1/4 tsp baking soda
  7. Get 4 tbsp milk
  8. Get 1 tsp vanilla essence

Instructions to make Vanilla chocochips cookies:

  1. In bowl take ghee and mix well add powdered sugar to it and beat till becomes soft.
  2. Add wheat flour, baking soda and baking soda to it mix well.take a small cup take 2 tbspoon choco chips to it add some hot milk to it.mix well add vanilla essence and rest for 5 minutes.pout it to cookie mixture.mix well and form smooth dough
  3. Make cookies of desired shape and put choco chips on it. Preheat OTG for ten minutes.keep it on 180 degrees for 8 minutes. Check and take out.allow it to cool.keep in air tight container.

So that is going to wrap it up for this distinctive dish vanilla chocochips cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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