Hello, I am Marie. Today, I’m gonna show you how to prepare cheesy potato sausage soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy potato sausage soup Recipe
Cheesy potato sausage soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Cheesy potato sausage soup is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy potato sausage soup using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesy potato sausage soup:
- Take 2 rolls spicey breakfast sausage
- Get 8 Youkon gold potatoes
- Make ready 1 quart chicken stock
- Make ready 1 quart half half
- Make ready Water to cover potatoes
- Make ready 1 large sweet onion
- Get 4-5 celery stalks
- Make ready 1/2 regular or 3 baby carrots
- Prepare 1 stick butter
- Prepare 11/4 tbs dried parsley
- Get 1 tsp vanilla
- Get 2 tbs white balsamic vinegar
- Take 4 Tbs Flour for thickening
- Make ready 4-6 ounces mex cheese blend
- Take to taste S P
Instructions to make Cheesy potato sausage soup:
- Chop celery, onions and carrots. Saute in 2 tbs butter, carrots then celery then onion until tender. Reserve
- Partially peel Yukons then chop into 1 inch pieces. Add to stock pot with chicken stock and add water to cover. Cook over medium heat until almost fork tender. Reserve
- Brown sausage and break apart. Drain excess oil. Add sausage, cooked vegetables and parsley to potatoes and stock
- Over medium heat add 3 tbsp butter. Add flour and brown. Wisk in slowly half half. Wisk about 5 minutes until thickened then add to pot along with other ingredients. Simmer uncovered, stirring frequently until thickened. Add cheese, vinegar, vanilla and salt and pepper to taste
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