Hi, I am Marie. Today, I’m gonna show you how to prepare homemade oats ghee cookies (sugar-free, butter free): recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Oats Ghee cookies (Sugar-free, Butter free): Recipe
Homemade Oats Ghee cookies (Sugar-free, Butter free): is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Homemade Oats Ghee cookies (Sugar-free, Butter free): is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook homemade oats ghee cookies (sugar-free, butter free): using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Oats Ghee cookies (Sugar-free, Butter free)::
- Make ready 1 Cup wheat flour
- Prepare 1/2 cup Oats Flour
- Prepare 1/3 cup Monk Fruit sugar (jaggery Powder or Sugar)
- Take 1/3 cup Ghee or cold butter
- Take 1 tsp baking powder
- Get 1 TBSP milk if required
Instructions to make Homemade Oats Ghee cookies (Sugar-free, Butter free)::
- Mix all the dry ingredients into the bowl : FLours, sugar & baking powder
- Add ghee and mix well
- If desire add 1 tbsp of Milk
- Once the dough is ready place it into refrigerator for 30 mins
- Take out the dough and roll in 1/4 inch circle
- Cut with cookie cutter and place onto baking sheet
- Bake at 350F for ~20 Mins or until the edges are brown
- Let it cool down completely beofre serving
So that’s going to wrap this up for this exceptional dish homemade oats ghee cookies (sugar-free, butter free): recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
