Hello, I am Clara. Today, I will show you a way to prepare baked potato soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked Potato Soup Recipe
Baked Potato Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Baked Potato Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook baked potato soup using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked Potato Soup:
- Get 2/3 cup butter
- Take 2/3 cup flour
- Prepare 6 cup milk
- Take 3/4 tsp salt
- Get 4 large baking potatoes
- Get 1/2 tsp pepper
- Get 4 large spring onion, chopped
- Take 12 slice , cooked and crumbled
- Prepare 1 1/4 cup cheddar cheese, shredded
- Take 8 oz carton sour cream
Steps to make Baked Potato Soup:
- preheat oven to 400°F
- bake potatoes until done. pull out and let cool
- cut potatoes in half lengthwise.
- scoop out pulp and set aside. discard skins
- melt butter in big pot over low heat. Add flour, stirring until smooth. cook over medium heat, stirring constantly until thick and bubbly.
- Add potato pulp, milk, salt, pepper, 2 TBSP green onion, 1/2 cup and 1 cup cheese.
- Cook until thoroughly heated.
- Stir in sour cream. Add extra milk if necessary for desired thickness.
- Serve with remaining onion, and cheese
So that’s going to wrap it up for this special dish baked potato soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
