No oven Chocolate cake
No oven Chocolate cake

Hi, I am Jane. Today, we’re going to prepare no oven chocolate cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

No oven Chocolate cake Recipe

No oven Chocolate cake is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. No oven Chocolate cake is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook no oven chocolate cake using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make No oven Chocolate cake:

  1. Prepare 1 cup white flour
  2. Prepare 1/3 cup coco powder
  3. Make ready 1 tsp baking pwder
  4. Get 1 tsp baking soda
  5. Prepare 1 cup white sugar
  6. Take 1/2 tsp salt
  7. Take 2 eggs
  8. Make ready 1/4 cup vegetable oil
  9. Get 1/2 cup full cream milk
  10. Take 1/2tsp Vanilla essence
  11. Take 1 tsp instant coffee powder
  12. Prepare 1/3 cup hotwater
  13. Make ready For chocolate frosting
  14. Take 1 cup full cream milk
  15. Prepare 1/2 cup white sugar
  16. Take 1/3 cup coco powder
  17. Get 1/4 cup all-purpose flour
  18. Prepare 2 tbsp butter
  19. Get 2 tbsp dry fruit like chopped almonds and pistachios

Steps to make No oven Chocolate cake:

  1. Take 1 cup white flour,1/3 cocoa powder,1tsp baking powder,1tsp baking soda and sieve everything in a bowl
  2. In that same add 1cup white sugar,1/2tsp salt and mix well, Then add 2 eggs, 1/4cup vegetable oil, 1/2 cup full cream milk,1/2 tsp vanilla essence and mix it well
  3. Then take 1tsp instant coffeepwdr and 1/3cup hot water mix it and pour in to a chocolate mixture and beat it nicely
  4. Then take a round baking pan grease it with oil or butter and pour the batter and keep it ready Then take a pan put a lid on it and switch on the gas let it heat for 5mins then put small round stand and keep this baking pan on it wit the lid and let it steam atlst fr 50 mins open let it cool completely and remove from it
  5. Chocolate frosting: Take 1cup full cream milk,1/2cup white sugar,1/3 cup cocoa powder mix everything with 1/4 cup of all-purpose flour and strain everything in a pan keep that pan on a gas continuously keep on stirring over a medium heat for about 5 mins with adding 2 tbsp butter till it bcms thick like the chocolate consistency let it cool completely and then spread on the middle half layer and the top layer of the cake and then garnish with dry fruit

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