Hello, I am Joana. Today, we’re going to prepare potato soup with sausage recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Potato soup with Sausage Recipe
Potato soup with Sausage is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Potato soup with Sausage is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have potato soup with sausage using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Potato soup with Sausage:
- Prepare 3 baking potatoes
- Take 2 tbsp butter
- Make ready 1/2 large sweet onion
- Make ready 2 stalks celery
- Get 1 lb breakfast sausage
- Make ready 1 salt, white pepper, dried thyme, dried parsley
- Prepare 2 cup milk
- Make ready 4 oz cream cheese
Steps to make Potato soup with Sausage:
- Cut celery and onion in small dice. Melt butter and add celery and onion. Cook on medium low until very tender. (About the time it takes to peel and cut potatoes)
- Peel potatoes and cut in small dice. Add to 4 qt pot and add just enough water to cover. Add salt. Bring to boil, reduce to medium heat and simmer until about halfway done.
- Add celery and onions to potatoes.
- Brown and crumble sausage. I use Bass Farm mild. Jimmy Dean would be a good substitute. Remove from pan with slotted spoon and drain on paper towels.
- Reserve 1 Tbsp sausage drippings in pan. Add 1 Tbsp flour. Cook for just a minute or 2. You want a blonde roux.
- Add roux and sausage to potatoes.
- Add 2 cups of milk, cream cheese and seasonings.
- Simmer on medium low heat until cheese melts and potatoes are done.
So that’s going to wrap it up with this exceptional dish potato soup with sausage recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
