Loaded Potato Soup
Loaded Potato Soup

Hello, I’m Laura. Today, I’m gonna show you how to make loaded potato soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Loaded Potato Soup Recipe

Loaded Potato Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Loaded Potato Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook loaded potato soup using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Potato Soup:

  1. Get 3 lb red potatoes, washed
  2. Get 1/4 cup butter
  3. Get 1/4 cup flour
  4. Prepare 8 cup half and half
  5. Get 16 oz Velveeta cheese, melted
  6. Prepare 3 can Campbells cheddar cheese soup
  7. Get 1 1/2 tsp garlic powder
  8. Take 1 pepper, to taste
  9. Prepare 1 1/2 tsp hot sauce
  10. Take 1 lb , cooked and crumbled
  11. Make ready 1 cup cheddar cheese, shredded
  12. Make ready 1/4 cup fresh parsley, chopped
  13. Take 1/4 cup fresh chives, chopped

Instructions to make Loaded Potato Soup:

  1. Wash and dry potatoes, then dice unpeeled, into 1/2 cubes. Place in a large pan and cover with water. Bring to a boil, and let them boil for about 10 minutes or until about 3/4 of the way cooked.
  2. In a stockpot or dutch oven, melt the butter, and once melted, add the flour. Whisk until smooth. Place over low heat and slowly add the half and half, whisking constantly. Continue to whisk until smooth and liquid begins to thicken slightly.
  3. Add melted Velveeta and stir well. Add cheddar cheese soup and stir well again. Drain potatoes and add to soup. Stir in garlic powder, pepper, and hot sauce.
  4. Cover and cook over low heat for 30 minutes, stirring occasionally.
  5. Ladle soup into bowls or bread bowls, top with crumbled , shredded cheese, chives and parsley. Enjoy!!
  6. I picked up premade bread bowls from a Panera Bread store, I didnt make them myself.

So that is going to wrap it up with this distinctive dish loaded potato soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

Tags: Loaded Potato Soup Recipe