Hello, I’m Kate. Today, I will show you a way to prepare sugar cookies recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sugar cookies Recipe
Sugar cookies is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sugar cookies is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook sugar cookies using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Sugar cookies:
- Get 500 ml flour + extra flour for rolling
- Get 100 ml maizena (cornflour)
- Get 125 ml sugar, castor
- Make ready 2 ml salt
- Prepare 125 ml margerine
- Get 2 eggs
- Take 5 ml vanilla essences
- Prepare As needed Spray & Cook
Instructions to make Sugar cookies:
- Sift flour, maizena, castor sugar and salt together in bowl
- Rub margarine in flour mixture with thumbs until it looks like bread cbs
- Whisk eggs and vanilla in separate bowl until fluffy
- Knead eggs and flour mixture together until it forms a ball.
- Wrap dough and rest in frigde for 30 minutes.
- Preheat oven to 180°C. Spray & Cook baking pans
- Lighty dust surface with flour. Take quarter of dough and roll out between 3-5mm thick
- Press desired shapes with cookie cutter and place it on baking pan
- With left over dough after cutting, add some new dough and roll out again. Continue this process until dough is finished
- Bake cookies for 15 minutes
- Cool cookies on drying rack
- Eat them as they are or decorate with royal icing
So that’s going to wrap it up for this special dish sugar cookies recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
