Hello, I am Elise. Today, I will show you a way to prepare red beet falafel recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red Beet Falafel Recipe
Red Beet Falafel is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Red Beet Falafel is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have red beet falafel using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Red Beet Falafel:
- Make ready 150 g chickpeas
- Get 1 medium red beet
- Make ready 1/2 tsp salt
- Get 1 handful chopped cilantro or parsley
- Take 1/2 tsp cumin seeds, lightly ground
- Make ready 1/2 tsp coriander powder
- Take 1 clove garlic, sliced
- Get to taste Pepper
- Take 3-4 Tbsp flour
- Get Vegetable oil for frying
Steps to make Red Beet Falafel:
- Soak the chickpeas for at least 6 hours or overnight. Drain before using. Peel the beets and garlic.
- Slice the beets and garlic. Process in a food processor or blender with herbs and salt until finely ground up but not turned into a paste.
- Remove the mixture to a bowl and mix in 3-4 Tablespoons flour until it stays together without falling apart when forming into round falafel. Form into about 10-12 oblong falafel.
- Heat about 1 inch oil in a heavy pot or frying pot until hot (about 350-360F if measuring temperature). Fry falafel in batches.
- Fry one side until lightly browned then turning over to fry other side. It took about 3-4 minutes on each side for me.
- When they are finished, set on a rack or paper towels to drain off extra oil.
- Theyre super pink inside! Serve with yogurt sauce, lettuce, honey mustard, cheese or other favorite topping in pita bread, tortillas or lettuce wraps.
So that is going to wrap it up with this distinctive dish red beet falafel recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
