Dambun cous cous
Dambun cous cous

Hi, I am Jane. Today, we’re going to make dambun cous cous recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Dambun cous cous Recipe

Dambun cous cous is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Dambun cous cous is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook dambun cous cous using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Dambun cous cous:

  1. Get Cous cous
  2. Make ready Oil
  3. Prepare Groundnuts
  4. Get Red bell pp
  5. Get Chilly flakes
  6. Prepare Garlic powder
  7. Get Ginger powder
  8. Prepare Salt
  9. Get Cubes
  10. Prepare Moringa
  11. Prepare Onions

Instructions to make Dambun cous cous:

  1. Pour in your cous cous in a big bowl,add in vegetable oil
  2. Grind your groundnut,red bell pp and chilly flakes
  3. Grind your groudnut,red bell pepper and chilly flakes
  4. Add to the cous cous
  5. Add in garlic powder,ginger powder and salt
  6. Add in cubes, Moringa and onions
  7. Mix throughly
  8. Place pot on heat, pour in water,place siever and place leather then pour in the mix cous cous then tie it and cook till all cooked
  9. Its all done

So that is going to wrap it up with this distinctive dish dambun cous cous recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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