Rolled Sugar Cookies
Rolled Sugar Cookies

Hi, I’m Joana. Today, I’m gonna show you how to prepare rolled sugar cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Rolled Sugar Cookies Recipe

Rolled Sugar Cookies is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Rolled Sugar Cookies is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook rolled sugar cookies using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Rolled Sugar Cookies:

  1. Prepare 1 1⁄2 cup butter, softened
  2. Make ready 2 cups white sugar
  3. Get 4 egg
  4. Make ready 1 tsp vanilla extract
  5. Get 5 cups all-purpose flour
  6. Get 2 tsp baking powder
  7. Make ready 1 tsp salt

Steps to make Rolled Sugar Cookies:

  1. In a large bowl, cream together butter and sugar until smooth.
  2. Beat in eggs and vanilla.
  3. Stir in the flour, baking powder, and salt. Knead untill thick though is formed.
  4. Preheat oven to 400 degrees F (200 degrees C).
  5. Roll out dough on floured surface 1/4 to 1/2 inch thick.
  6. Press into shapes with any cookie cutter or fork.
  7. Place cookies 1 inch apart on ungreased cookie sheets.
  8. Bake 6 to 8 minutes in preheated oven.
  9. Cool completely.

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