Cous cous Pudding
Cous cous Pudding

Hi, I’m Kate. Today, we’re going to prepare cous cous pudding recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cous cous Pudding Recipe

Cous cous Pudding is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Cous cous Pudding is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have cous cous pudding using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Cous cous Pudding:

  1. Make ready 11/2 cup powdered milk
  2. Take 1/2 cup cous cous
  3. Get to taste Sugar
  4. Take Water as require
  5. Take Flavor optional
  6. Take 2 tbspn Cornflour
  7. Get Grated coconut
  8. Make ready Lime juice
  9. Make ready Mint leave for garnishing

Steps to make Cous cous Pudding:

  1. In a bowl mix 1cup of milk.
  2. Sieve it to the pot and heat it on fire.
  3. Add in the cous cous and stir it very well.
  4. When doing this pudding you need to be close and keep on stirring.
  5. Add in sugar and keep on stirring it to avoid pouring
  6. Mix the cornflour with lime juice.
  7. Lower your gas, and add the the cornflour mixture.
  8. Give it a good mix, off the gas.
  9. Put it in your desire serving bowl, sprinkle your grated coconut, add some powdered milk on each bowl, then your mint leave for garnishing optional
  10. You can add fruit of your choice like apple, grape etc.
  11. Finally.

So that’s going to wrap this up for this exceptional dish cous cous pudding recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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