Hi, I am Joana. Today, we’re going to prepare vegetarian stuffed peppers recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetarian Stuffed Peppers Recipe
Vegetarian Stuffed Peppers is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Vegetarian Stuffed Peppers is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Stuffed Peppers:
- Make ready 3 red peppers cut in half microwave for 5 minutes
- Prepare 1 c rice cooked
- Get 2 tbs olive oil
- Get Garlic
- Make ready Onion
- Get Celery
- Make ready Carrots
- Take Tofu well drained
- Prepare Mushrooms
- Make ready Basil
- Make ready Italian Seasoning
- Make ready Salt
- Make ready Pepper
- Take Soy Sauce
- Prepare Ketchup just a squirt
- Take Feta Cheese
- Prepare Walnuts
- Prepare Raisins
Instructions to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings
- Cble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- Remove from stove and Add Rice, Raisins, Feta
- Fill Peppers, top with more feta and bake at 375 for 20 minutes
So that is going to wrap it up for this distinctive dish vegetarian stuffed peppers recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!