Hello, I’m Joana. Today, we’re going to make creamy potato soup recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Potato Soup Recipe
Creamy Potato Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Creamy Potato Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have creamy potato soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Potato Soup:
- Prepare 6 strips, diced
- Prepare 3 cup cubed peeled potatoes (about 3 medium)
- Get 1 can 14 1/2 oz chicken broth
- Make ready 1/3 cup grated carrots
- Prepare 1/2 cup chopped onion
- Make ready 1 tbsp parsley flakes
- Make ready 1/2 tsp each celery seed, salt, pepper
- Take 3 tbsp all-purpose flour
- Make ready 3 cup milk
- Get 8 oz velveeta cheese, shredded or cubed
- Make ready 2 green onions, thinly sliced (optional)
Steps to make Creamy Potato Soup:
- In large sauce pan, cook until crisp, drain. Same pot add potatoes, broth, carrots, onion, parsley, celery seed, salt and pepper.
- Cover and simmer until potatoes are tender, about 20 minutes on medium heat.
- Combine flour and milk, slowly until smooth; add to soup. Bring to boil and stir for 2 minutes.
- Add cheese, stir until melted and soup is heated through.
- Garnish with green onions. (Optional)
So that is going to wrap it up for this special dish creamy potato soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
