Hello, I am Marie. Today, I’m gonna show you how to prepare plain white couscous and stew recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Plain white Couscous and stew Recipe
Plain white Couscous and stew is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Plain white Couscous and stew is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook plain white couscous and stew using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Plain white Couscous and stew:
- Prepare Couscous
- Make ready Hot water
- Prepare Salt
- Prepare Veg oil
- Take Stew
- Get Tomatoes, fresh pepper
- Get Onions
- Take Ginger n garlic
- Get Veg oil
- Prepare Stock
- Take Seasonings
Instructions to make Plain white Couscous and stew:
- Wash and blend your tomatoes pepper, garlic
- Put Oil on fire and add diced onions, pour in your blended tomato paste and stir fry for a bit
- Add water as desired or stock and add in seasoning e.g curry thyme, Maggi, black pepper. Add beef,chicken or fish
- Allow to boil.
- For your couscous. Boil water with little salt and oil pour in couscous half of the water and cover and off fire. Open and stir the couscous and cover again leave for 1 mins and stir again. Serve!!!. Pls note if the couscous is not as soft as u want u can easily add little hot water n cover.
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