Hi, I am Laura. Today, I’m gonna show you how to prepare danbun couscous recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Danbun couscous Recipe
Danbun couscous is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Danbun couscous is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have danbun couscous using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Danbun couscous:
- Get couscous
- Make ready Seasoning to tastes
- Prepare big Onion
- Take groundnut
- Make ready red bell pepper & 5 pieces of green bell pepper
- Get meat
- Get Small amount of cooking oil
Steps to make Danbun couscous:
- Wash your meat thoroughly & boil 4 10 mins
- In a clean bowl, you mix all the ingredients thoroughly i.e. couscous, sliced green& red bell pepper, seasoning/spices,oil,groundnut & your boiled meat
- Plug your steamer & put a little amount of water for two minutes
- Then you pour all the mixtures & cook for 30 mins
So that is going to wrap this up for this distinctive dish danbun couscous recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
