Couscous jollof
Couscous jollof

Hi, I’m Elise. Today, I will show you a way to prepare couscous jollof recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Couscous jollof Recipe

Couscous jollof is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Couscous jollof is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have couscous jollof using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Couscous jollof:

  1. Get Couscous
  2. Prepare Oil
  3. Take Seasonings
  4. Get Curry
  5. Get Red, green pepper, scotch bonnet, tomatoes nd onions

Steps to make Couscous jollof:

  1. Wash ur kayan miya and dice into ur desired shapes
  2. Place a pot on fire add ur cooking oil fry with onions add hot water allow it to boil
  3. Den add ur sliced red, green pepper, scotch bonnet, tomatoes and seasonings den add ur couscous stir and cover for 3mnts den add ur sliced onions and Curry stir well reduce d heat to lower heat and cover for 5mnts

So that’s going to wrap it up with this special dish couscous jollof recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

Tags: Couscous jollof Recipe