Hello, I’m Marie. Today, we’re going to prepare brown sugar cookies with pecans and chocolate chips recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Brown sugar cookies with pecans and chocolate chips Recipe
Brown sugar cookies with pecans and chocolate chips is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Brown sugar cookies with pecans and chocolate chips is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook brown sugar cookies with pecans and chocolate chips using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Brown sugar cookies with pecans and chocolate chips:
- Get 1 cup butter (room temperature)
- Get 2 1/2 cups self rising flour
- Take 2 cups light brown sugar
- Make ready 3/4 cup white granulated sugar
- Make ready 3 teaspoons vanilla extract
- Take 2 eggs
- Prepare 3/4 cup pecans (chopped)
- Get 3/4 cup chocolate chips
- Take 1/2 cup granulated sugar for rolling
Instructions to make Brown sugar cookies with pecans and chocolate chips:
- Cream butter and sugar together. Mix in vanilla then add eggs one at a time.
- Sift and add flour, 1/2 cup at a time. Blend well between each 1/2 cup. Mix pecans and chocolate chips into dough.
- Roll one tablespoon dough in sugar and place on cookie sheet with parchment paper 1 inch apart. Cook at 350 degrees Fahrenheit for 10-12 minutes. Let rest on wire rack 5 minutes before serving.
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