Hello, I’m Clara. Today, I will show you a way to make dambun couscous recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dambun couscous Recipe
Dambun couscous is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Dambun couscous is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have dambun couscous using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dambun couscous:
- Make ready Couscous
- Prepare Oil
- Get Maggi &salt
- Make ready Curry
- Get Spices
- Prepare Zogale
- Take Attaruhu
- Take Albasa
Steps to make Dambun couscous:
- Zuba couscous a bowl
- Ki hada masa da attaruhu da albasa sai ki juya ki zuba oil 4tablespoon
- Ki zuba maggi da salt, curry sai kijuya sosai bayan kin gama ki zuba zogale ki kuma juyawa zuba a cikin buhu ki yayafa masa ruwan zafi ki dora a wuta kina duba wa duk 10min har yayi laushi
So that’s going to wrap it up with this special dish dambun couscous recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
