Hi, I am Kate. Today, I will show you a way to prepare crisco sugar cookies recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crisco Sugar Cookies Recipe
Crisco Sugar Cookies is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Crisco Sugar Cookies is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crisco sugar cookies using 10 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Crisco Sugar Cookies:
- Get 1 cup Butter Flavored Crisco (or half shortening and half butter)
- Take 1 1/2 cups granulated sugar
- Prepare 1/2 cup brown sugar
- Get 3 eggs
- Get 2 tablespoons milk
- Make ready 1 teaspoon vanilla
- Prepare 4-5 cups all-purpose flour
- Prepare 1 1/2 teaspoons baking soda
- Make ready 1 1/2 teaspoons cream of tarter
- Prepare 1 teaspoon salt
Steps to make Crisco Sugar Cookies:
- Cream the shortening and sugars together.
- Beat eggs in one at a time.
- Add milk and vanilla.
- Combine flour, baking soda, cream of tarter, and salt in a separate bowl.
- Mix with creamed mixture into one until well blended. A dough should form.
- Cover and chill for at least an hour (preferably overnight.) If you want a drop cookie, just skip this step.
- Preheat oven to 350 degrees Fahrenheit.
- Separate dough into two balls.
- Roll one ball out to about 1/4 inch thickness on parchment paper or a lightly floured surface.
- Cut the cookies to desired shapes. Place on ungreased baking sheet.
- Decorate cookies with colored sugar, candy, or a simple cinnamon/sugar mix.
- Bake for 5-6 minutes or until edges of cookies are golden.
- Set out to cool. Once cool you can ice non-decorated cookies.
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