Hi, I am Elise. Today, we’re going to prepare dambun cous cous recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Dambun cous cous Recipe
Dambun cous cous is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Dambun cous cous is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have dambun cous cous using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dambun cous cous:
- Take Cous cous
- Take Pepper
- Take Onions
- Make ready Moringa
- Make ready Seasonings
- Take Veg oil
Instructions to make Dambun cous cous:
- Add a cup of hot water to your cous cous to make it a little bit soft
- Grind your pepper and onions,wash your moringa leaves
- Add all ingredients including veg oil and put it in a steamer,allow it to steam for about 35mins
- You can add more oil and yaji if you want.
So that’s going to wrap this up with this exceptional dish dambun cous cous recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
