Hi, I’m Jane. Today, I will show you a way to make apple pie crescent rolls recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple Pie Crescent Rolls Recipe
Apple Pie Crescent Rolls is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Apple Pie Crescent Rolls is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook apple pie crescent rolls using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie Crescent Rolls:
- Get 2 large apples, peeled and diced
- Make ready 3 tbsp butter
- Prepare 3-5 tbsp sugar (depending on how sweet you want it)
- Prepare 2 tsp cinnamon
- Make ready 1/2 tsp salt
- Make ready 1/3 c cold water
- Take 1 tbsp corn starch
- Get 1 package Crescent Rolls or homemade Crescent dough cut in triangles
Instructions to make Apple Pie Crescent Rolls:
- Combine apples, butter, sugar, cinnamon, and salt in a small pot and cook on medium heat until apples are soft.
- Mix cold water and corn starch, then mix into apple mixture stirring constantly. Mixture will thicken quickly. Remove from heat once thick.
- Make sure you have your Cresent dough ready. Add 1 tbsp of apple mixture near the big end of the triangle, then roll into a Crescent shape. Place on baking sheet.
- Optional: top each Cresent with some of the sauce from the apples before baking.
- Bake Cresent rolls at 375 degrees for 10-12 minutes.
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