Hello, I am Jane. Today, I will show you a way to prepare stuffed idli hearts recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed Idli hearts Recipe
Stuffed Idli hearts is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Stuffed Idli hearts is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook stuffed idli hearts using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed Idli hearts:
- Prepare 1 cup rava
- Take 1/2 cup semolina
- Make ready 1packet eno
- Prepare to taste Salt and red chilli powder
- Make ready 1 ;2 cup boil peas
- Take 4 tsp tomato sauce
- Take 1 Funely chopped onion
- Prepare 1 finely chopped tomato
- Make ready as needed Oil
Steps to make Stuffed Idli hearts:
- Take a pan,heat oil cok tomato onion and matar, add salt and red chilli powder to taste, and make stuffing.
- Make batter with rava curd and salt and required water.
- Add eno and mix well.
- Grease the mould and put half abatter and then stuffing and then put up on top idlinbatter.
- Steme in microvave 5 to 6 minute.
- Garnish with tomato sauce and mattar.
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