Stuffed Idli hearts
Stuffed Idli hearts

Hello, I am Jane. Today, I will show you a way to prepare stuffed idli hearts recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stuffed Idli hearts Recipe

Stuffed Idli hearts is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Stuffed Idli hearts is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook stuffed idli hearts using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stuffed Idli hearts:

  1. Prepare 1 cup rava
  2. Take 1/2 cup semolina
  3. Make ready 1packet eno
  4. Prepare to taste Salt and red chilli powder
  5. Make ready 1 ;2 cup boil peas
  6. Take 4 tsp tomato sauce
  7. Take 1 Funely chopped onion
  8. Prepare 1 finely chopped tomato
  9. Make ready as needed Oil

Steps to make Stuffed Idli hearts:

  1. Take a pan,heat oil cok tomato onion and matar, add salt and red chilli powder to taste, and make stuffing.
  2. Make batter with rava curd and salt and required water.
  3. Add eno and mix well.
  4. Grease the mould and put half abatter and then stuffing and then put up on top idlinbatter.
  5. Steme in microvave 5 to 6 minute.
  6. Garnish with tomato sauce and mattar.

So that’s going to wrap this up for this exceptional dish stuffed idli hearts recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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