Hi, I am Marie. Today, we’re going to make paneer sandwiched chocolate hearts recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Paneer Sandwiched Chocolate Hearts Recipe
Paneer Sandwiched Chocolate Hearts is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Paneer Sandwiched Chocolate Hearts is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have paneer sandwiched chocolate hearts using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Sandwiched Chocolate Hearts:
- Take FOR PANEER
- Take 1/2 lt Milk
- Prepare 1 tbsp White vinegar
- Take 1 cup All purpose flour
- Get (FOR MICROWAVE CHOCOLATE CAKE)
- Prepare 2 tbsp Cocoa powder
- Take 1/2 tsp Baking powder
- Make ready 1/4 tsp Baking soda
- Get 2 Eggs
- Prepare 1 tbsp Vanilla essence
- Prepare 1/2 cup Sugar
- Take 1/4 cup Oil
- Take Few strands of saffron soaked in milk
- Get 1/4 cup Melted chocolate for the ganache
- Get 4-8 Strawberries
Instructions to make Paneer Sandwiched Chocolate Hearts:
- Boil milk and as soon as it comes to a rolling boil, stir in the vinegar. Switch off the flame. Let it curdle for a few minutes. Next is hang it down the sink tap tied in a muslin cloth or keep it on the kitchen counter with some weight on it. Give it atleast 20 minutes.
- Later on,knead it with your palm to make it smooth. Add the saffron soaked in a teaspoon of milk and sugar according to taste.
- Whisk the eggs, sugar, oil and vanilla essence until creamy. Fold in the dry ingredients and grease a microwave proof dish. Microwave it on high power for 5 mins in all. That is it. Microwave chocolate cake is ready.
- Let it cool on the rack. Wait until it is warm. Cut it into heart shapes with a cookie cutter. You can very well bake it in an electric oven on 180° for 20 mins. Remember to preheat it.
- On one heart slice, spread the paneer generously and cover it up with the other. Spread some ganache on top or no need at all. It is yummy even without it. Garnish with fanned strawberries and serve chilled.
- This is not only quick but also delicious at the same time. Serve these beautiful hearts with lots of love and warmth to your loved ones.
So that is going to wrap this up for this special dish paneer sandwiched chocolate hearts recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
