Hi, I am Marie. Today, I will show you a way to make baked potato soup in the crockpot recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked Potato Soup in the Crockpot Recipe
Baked Potato Soup in the Crockpot is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Baked Potato Soup in the Crockpot is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have baked potato soup in the crockpot using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potato Soup in the Crockpot:
- Get Half a bag of potatoss
- Take Small bag of Bits
- Take Shredded Cheddar Cheese
- Prepare Half a can of Half Half
- Prepare 1 tsp salt
- Prepare 1 tbs pepper
- Prepare Half a cup of water
- Get 1 cup chicken stock
Instructions to make Baked Potato Soup in the Crockpot:
- Peel potatoes of your choice and put in the crockpot with the water and stock.
- Add bits, salt, and pepper.
- Turn crock pot on high for 4 hours.
- Once potatoes are done add half and half.
- Cook for 30 more minutes on low.
- Add cheese and mix it in or add it once youve made yourself a bowl.
- I bought a box of Red Lobster Cheddar Biscuits to go with it.
So that’s going to wrap this up with this distinctive dish baked potato soup in the crockpot recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
