Hi, I’m Jane. Today, we’re going to prepare carrot cake #author marathon recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot cake #author marathon Recipe
Carrot cake #author marathon is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Carrot cake #author marathon is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have carrot cake #author marathon using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Carrot cake #author marathon:
- Make ready 1 n 1/2 cups caster sugar
- Make ready 1/2 cup brown sugar
- Prepare 4 eggs
- Get 1 n 1/2 cup vegetable oil
- Get 3 cups peeled shredded carrot/6 medium carrots
- Get 2 n 1/2 self raising flour
- Take 1/4 tsp cinnamon powder
- Get 1/2 tsp nutmeg powder
- Take 1/8 tsp clove powder
- Take 1 tsp baking powder(if u don’t have self raising flour)
- Prepare 1 tsp baking soda
- Make ready 1/4 tsp salt
- Get Raisins
Instructions to make Carrot cake #author marathon:
- Preheat the oven to 180°.grease the tin.
- In a mixer put the caster sugar,brown sugar,eggs and oil.whisk until frothy.put the mixture into a bowl
- To the mixture add shredded carrots then mix with a spatula,add self raising flour,add cinnamon, nutmeg, clove powder,add baking soda,salt and keep mixing.add raisins and mix
- Bake at 180° for 35-40 minutes
So that’s going to wrap this up for this distinctive dish carrot cake #author marathon recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
