Hi, I’m Jane. Today, I will show you a way to prepare fudge brownies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fudge Brownies Recipe
Fudge Brownies is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Fudge Brownies is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fudge brownies using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fudge Brownies:
- Make ready 200 g butter
- Make ready 125 g dark chocolate
- Take 160 g sugar
- Get 4 eggs
- Get 1/3 teaspoon vanilla extract
- Get 150 g self raising flour
- Take Pinch salt
- Get Chocolate chips/ walnuts (optional)
Steps to make Fudge Brownies:
- Preheat oven to 180C. Melt butter and chocolate in a saucepan over gentle heat while stirring with a spatula until everything melts
- Add in the sugar and mix well for 2-3 mins then remove from the heat
- Pour the mixture into a mixing bowl and allow to cook for 15 mins, then add in the eggs once at a time, whisking well. Add in the vanilla extract.
- Sift together the flour and salt then add it into the mixture until everything is incorporated.
- Add in the walnuts or chocolate chips then pour everything into a well greased deep baking tray or pan and bake in overnight for 20-25 mins. Allow to cool for a bit. Serve with ice cream.
So that is going to wrap it up for this exceptional dish fudge brownies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
