Cous cous with couslow
Cous cous with couslow

Hi, I am Clara. Today, we’re going to prepare cous cous with couslow recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cous cous with couslow Recipe

Cous cous with couslow is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Cous cous with couslow is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook cous cous with couslow using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cous cous with couslow:

  1. Get Cous cous
  2. Prepare Potatoes
  3. Get Hanta
  4. Get Carrot
  5. Make ready Green pepper
  6. Prepare Pepper
  7. Make ready Onion
  8. Prepare Cabbage
  9. Make ready Spices
  10. Take Oil

Steps to make Cous cous with couslow:

  1. Da farko xaki fara sa Mai a wuta inyayi xafi sai ki saka kayan miyanki da kika markada indan yasoyu sai ki sa ruwa kadan ki saka spices dinki inyatafasa sai ki saka cous cous dinki da carrot da green pepper sai ki rufe
  2. Ki wanke hantan ki ki daurashi a kan wuta ki sa kayan kamshi da Maggi idan ya nuna sai k sauke ki yanyanka kanana sai k soya a Mai idan ya soyu sai ki dakko dankalinki da kk Dan tafasa k daura shi akan soyayen hantar k sa spices k rufe idan ya nuna k sauke
  3. Ki yanka cabbage dinki sai ki goge carrot da cocumber k hadasu guri daya ki yanka kyau ki saka mayonnaise k gauraya😋😋

So that’s going to wrap this up with this exceptional dish cous cous with couslow recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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