Hello, I am Elise. Today, I’m gonna show you how to make vegetable couscous recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable Couscous Recipe
Vegetable Couscous is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Vegetable Couscous is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetable couscous using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegetable Couscous:
- Make ready Couscous
- Get Oil
- Make ready Seasonings
- Prepare Salt
- Get Spices
- Take Scotch bonnet
- Make ready Onions
- Prepare Carrots
- Take Peas
- Get Green pepper
- Take Groundnut
Steps to make Vegetable Couscous:
- Cooked your peas to half done and set aside
- Mash the groundnut
- Cut and wash all your veggies
- Put everything in a bowl and mix well, add little water and mix
- Transfer it to a steamer and steam till soft
- Serve with boiled egg.
So that’s going to wrap it up with this special dish vegetable couscous recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
