Hello, I’m Jane. Today, I will show you a way to prepare danbun couscous recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Danbun couscous Recipe
Danbun couscous is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Danbun couscous is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook danbun couscous using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Danbun couscous:
- Take Couscous
- Get Moringa
- Make ready Attaruhu
- Get Onion
- Make ready Oil
- Take Water
- Take Seasoning
- Prepare Salt
- Prepare Green beans
Steps to make Danbun couscous:
- In a mixing bowl add couscous pour oil seasons and salt pour boiled water and stir, add pepper, onions and moringer mix together
- Add the mixture in a steamer and steam till it soft. Serve worm
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