Hello, I’m Laura. Today, I’m gonna show you how to make jollof couscous recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jollof couscous Recipe
Jollof couscous is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Jollof couscous is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have jollof couscous using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jollof couscous:
- Prepare Couscous
- Make ready Vegetable oil
- Take Tomatoes
- Get Onions
- Take Pepper
- Get Garlic
- Make ready Spices
- Take Vegatable
Instructions to make Jollof couscous:
- Dice onions and tomatoes, grind pepper and garlic
- Put oil on fire and pour them in and fry a little
- Pour hot water and add spices (thyme, curry, seasoning) add in vegetable of your choice (I used bitterleaf). And allow to boil
- Reduce heat, Add couscous and stir and cover for awhile. Open and stir again if it’s soft then u are done. If it’s still strong add little hot water.. off stove and allow to steam. Done!!
So that is going to wrap it up with this special dish jollof couscous recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
