Hi, I am Elise. Today, I’m gonna show you how to make couscous with gorgeous green veggies (vegan) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Couscous with gorgeous green veggies (Vegan) Recipe
Couscous with gorgeous green veggies (Vegan) is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Couscous with gorgeous green veggies (Vegan) is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook couscous with gorgeous green veggies (vegan) using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Couscous with gorgeous green veggies (Vegan):
- Make ready 100 g green peas
- Prepare 100 g brussels sprouts
- Take 8 pieces green asparagus
- Make ready 100 g couscous
- Make ready Some salt
Instructions to make Couscous with gorgeous green veggies (Vegan):
- Cook the brussels sprouts and green peas in salted water, when they are almost ready, add the peeled asparagus, first the stems only, lastly the heads too
- Pour some of the hot cooking water on the couscous and cover it for 5 minutes then stir it and mix the veggies in
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