Hi, I’m Elise. Today, we’re going to prepare country style potato soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Country Style Potato Soup Recipe
Country Style Potato Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Country Style Potato Soup is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook country style potato soup using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Country Style Potato Soup:
- Get 14 Potatoes, medium, peeled and diced
- Take 1 qt Chicken broth, organic
- Prepare 2 tablespoons fat
- Take 1/2 onion, large, finely chopped
- Take 3 garlic cloves, smashed and coarsely minced
- Prepare 1 teaspoon garlic salt
- Get 1/2 teaspoon ground black pepper
- Take 1 cup heavy whipping cream
Instructions to make Country Style Potato Soup:
- Simmer the potatoes and broth in a medium pot over medium heat. Watch out for rising foam. Simply stir the potatoes to
- Do not cover so the liquid can reduce to make room for the eventual cream. So you may want to turn that over the oven fan on.
- Saute together 2 tablespoons of fat with half of a large sweet onion, finely chopped.
- Add the garlic and continue to cook till the edges turn brown-gold and add this to the soup. Stir well.
- Simmer for 5-10 more minutes. Remove from the heat. Add the salt and pepper to your tastes, then the cream. Stir well
- Allow the soup to cool for 5-10 minutes. Soup should be airy, creamy with a silky appearance. Serve hot garnished with shredded cheddar and chives.
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