Hello, I’m Marie. Today, I’m gonna show you how to prepare sunshine’s peach cobbler recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sunshine’s peach cobbler Recipe
Sunshine’s peach cobbler is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Sunshine’s peach cobbler is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook sunshine’s peach cobbler using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sunshine’s peach cobbler:
- Take 1/2 stick butter
- Take 3/4 cup cake flour
- Take 1 1/4 cup sugar (divided)
- Take 1/8 tsp salt
- Take 1 1/2 tsp baking powder
- Make ready 3/4 cup milk
- Take 2 large peaches ( sliced 1/4 thin )
- Prepare 2 tbsp grenadine syrup
- Get 1/4 tsp cinnamon
Steps to make Sunshine’s peach cobbler:
- In a 9 ×2 inch pie dish place butter to melt in oven as it preheats at 350°F,
- Sliced peaches in a saucepan on medium low heat , 1/2 cup sugar, grenadine syrup and cinnamon , mix together let simmer for 3 minutes ( don’t let boil ).set to side.
- Mix all dry ingredients , cake flour, 3/4 cup sugar, salt , baking powder in a large bowl add milk stir till mixed….pour mixture over melted butter .
- Pour peaches and juice over batter (make sure this dish is the right size 9×2 inch or a 10 will work also.) …. Don’t mix just pour over.
- Place in oven bake at 350°F.place a pan under or on the bottom rack to catch dripping if it occurs from dish…bake for 45 minutes …take out let it set 15 minutes to cool a lil .dig in enjoy !!!!!
So that is going to wrap it up for this distinctive dish sunshine’s peach cobbler recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
