Hello, I am Laura. Today, I’m gonna show you how to prepare choco hearts recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Choco hearts Recipe
Choco hearts is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Choco hearts is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have choco hearts using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Choco hearts:
- Take 60 grams flour (maida or wheat flour)
- Get 30 grams coco powder
- Make ready 10 grams cornflour
- Make ready 1/4 cup thick soft clarified butter/ unsalted butter
- Take 1/4 cup sugar powder
- Make ready 1/2 tsp vanilla essence (optional)
Instructions to make Choco hearts:
- Whisk the ghee/ butter and sugar till fluffy. use a electric beater.
- Add the vanila essence and mix
- Now fold in the flour seived with coco powder and gather to a smooth dough
- Flatten it on a parchment covered surface and cut shape with a cookie cutter. Alternatively can make small balls flatten and give shape.
- Keep covered in the freezer for 10 minutes
- Preheat oven to 180°
- Place the hearts on a greased baking tray and bake at 160 for 15 to 20 minutes.
- Let it rest outside for 5 minutes then place on a cooling rack
- Enjoy munching!
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