Hello, I’m Joana. Today, we’re going to prepare couscous porridge. recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Couscous Porridge. Recipe
Couscous Porridge. is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Couscous Porridge. is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook couscous porridge. using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Couscous Porridge.:
- Prepare 0.3 cups Couscous
- Prepare Fish
- Take Sauce
- Get Vegetables of choice
Instructions to make Couscous Porridge.:
- Pour couscous in boiling water,stir occasionally and allow to boil for 15-20mins (this depends on the size,and type of couscous). When done drain and keep aside
- Fry onion in little oil, add fish to fry then pour in tomato sauce, add in seasons and spices of choice and allow to simmer for 3mins
- Add in cooked couscous and stir..Add your vegetables and allow to cook for about 5mins
- Serve hot and enjoy…
- Advice: Always add in your vegetables last so as to keep its nutrients intact ❣️..
So that is going to wrap this up with this distinctive dish couscous porridge. recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
