Potato Chana dal Hearts
Potato Chana dal Hearts

Hello, I am Marie. Today, I’m gonna show you how to prepare potato chana dal hearts recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Potato Chana dal Hearts Recipe

Potato Chana dal Hearts is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Potato Chana dal Hearts is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook potato chana dal hearts using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato Chana dal Hearts:

  1. Prepare 1 cup chana dal boiled
  2. Get 8 big potatoes boiled
  3. Prepare as required Breadcbs (i have used 5 Bread slices)
  4. Take as per taste Salt
  5. Take 1 tsp Red chilli powder
  6. Take 1/2 tsp amchur powde
  7. Make ready 1 tsp jeera powder
  8. Make ready 1/2 tsp garam masala
  9. Take 3 tsp finely chopped coriander
  10. Get For chutney:
  11. Take 2 cups Coriander leaves
  12. Prepare 1 onion
  13. Get 2 green chliilies
  14. Get 1 Juice of lemon
  15. Get to taste Salt

Steps to make Potato Chana dal Hearts:

  1. Boil chana dal and strain it. There should be no water. Add salt as per taste, red chilli powder, amchur powder, jeera powder and garam masala. Add finely chopped coriander. Keep this mixture ready for stuffing.
  2. Boil the potatoes and cool it properly. Then grate it and keep aside. Grind 5 slices of bread and make breadcbs. Add this to potato.Add salt and mix everything well.
  3. Take some dough of potato mixture and flatten it slightly and add chana dal in it and cover it and make a ball. Then apply bread cbs and put it in a mould and give shape.
  4. In a kadhai take oil and let it become hot. Then fry these hearts in oil on medium flame. Fry well till u get a nice golden colour.
  5. Remove on tissue. Serve with spicy chutney and garnish with some coriander leaves.
  6. Chutney is made using 2 cups coriander, 1 onion, 2 green chillies. Grind everything together and add lemon juice and salt as per taste.

So that is going to wrap it up with this special dish potato chana dal hearts recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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