Hi, I’m Marie. Today, we’re going to prepare brendas crispy cheddar meatballs recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brendas Crispy Cheddar Meatballs Recipe
Brendas Crispy Cheddar Meatballs is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Brendas Crispy Cheddar Meatballs is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have brendas crispy cheddar meatballs using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Brendas Crispy Cheddar Meatballs:
- Prepare meatballs
- Get 1 lb ground
- Make ready 1 lb lean ground beef
- Make ready 1 egg
- Get 1/2 cup panko bread crumbs
- Prepare 1 cup finely shredded cheddar cheese
- Prepare 1/2 cup minced onion
- Make ready 1 tsp minced garlic
- Take 1 tbsp italian seasoning mix
- Prepare 1 tbsp salt, or to taste
- Make ready 1 tsp pepper
- Prepare 1/4 cup milk
- Get coating
- Make ready 1 cup seasoned bread crumbs
- Prepare 1 cup Grated Parmesan cheese
Steps to make Brendas Crispy Cheddar Meatballs:
- Preheat oven to 400°F.
- Mix all meatball ingredients together and roll into balls.
- Roll balls into cheese first.
- Then roll balls in breadcrumbs.
- Cover loosely with foil then Bake for 30 minutes.
- Uncover and bake another 10 minutes until lightly brown and crispy.
- Stick in a toothpick for easy appetizers!
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