Hi, I’m Elise. Today, we’re going to make carrot cake muffins recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Cake Muffins Recipe
Carrot Cake Muffins is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Carrot Cake Muffins is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook carrot cake muffins using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake Muffins:
- Get 4 eggs
- Take 1 3/4 cup veg. oil
- Prepare 2 cup sugar
- Prepare 2 cup all-purpose flour
- Make ready 2 tsp vanilla extract
- Prepare 2 tsp baking soda
- Make ready 2 tsp baking powder
- Make ready 1/2 tsp salt
- Get 2 tsp ground cinnamon
- Get 3 cup grated carrots
Steps to make Carrot Cake Muffins:
- Preheat oven to 350°; grease and floor pan.
- In large bowl, beat together eggs, sugar, oil, and 2 tsp. vanilla extract.
- Mix in flour, baking soda, baking powder, salt, and cinnamon.
- Stir in carrots.
- Pour in half of mixture into the pan. Bake 18-22 min.
- Cool muffins in pan for 10 min. Clean pan between uses.
So that’s going to wrap it up for this exceptional dish carrot cake muffins recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
