Hi, I’m Joana. Today, I will show you a way to make sunchoke dip recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sunchoke Dip Recipe
Sunchoke Dip is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Sunchoke Dip is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have sunchoke dip using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sunchoke Dip:
- Make ready 3-4 sunchokes finely chopped
- Make ready 1 yellow onion chopped
- Make ready 5 cloves garlic, minced
- Prepare 1/4 tsp. ginger
- Make ready 1/4 tsp. nutmeg
- Make ready 3 cups cream cheese
- Prepare 1 1/2 cup mayo
- Get to taste salt pepper
- Get 1/2 cup pinenuts
- Make ready Shaved parmesian
Steps to make Sunchoke Dip:
- Sautee onion and sunchoke and garlic until tender. Cool completely.
- In robo coupe blend cream cheese until smooth add pinenuts .
- Transfer to mixing bowl add mayo and sauteed garlic, onion, and sunchoke.
- Salt and pepper to taste.
- Serve warm or cold with shaved parmesian on top with chips or bread
So that is going to wrap this up for this special dish sunchoke dip recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
