Hi, I’m Marie. Today, I will show you a way to make cheese lovers couscous recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheese lovers CousCous Recipe
Cheese lovers CousCous is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Cheese lovers CousCous is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook cheese lovers couscous using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheese lovers CousCous:
- Get 200 g emmental cheese
- Take 1 egg
- Prepare 70 g all-purpose flour
- Make ready 70 g bread cbs
- Prepare Oil for frying
- Make ready For couscous
- Get 1 triangle cream cheese
- Make ready thousand island salad dressing
- Prepare 70 g couscous
- Take 70 ml veggie soup made of cube
Instructions to make Cheese lovers CousCous:
- First, slice the emmentali cheese into thick slices and put it into the freezer for a short time to firm up. Then cover the slices in flour, then egg, finally breadcbs, and fry them in generous amout of hot oil
- Cook the veggie soup cube according to packaging, when ready pour it on the couscous, mix it well, cover and let it rest for 10 min.
- Mix the triangle cream cheese into the couscous. Serve with the fried cheese and 1000 island salad dressing
So that’s going to wrap this up with this special dish cheese lovers couscous recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
