Hello, I’m Jane. Today, I’m gonna show you how to make pineapple upside down cake rings recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pineapple Upside Down Cake rings Recipe
Pineapple Upside Down Cake rings is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Pineapple Upside Down Cake rings is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have pineapple upside down cake rings using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pineapple Upside Down Cake rings:
- Make ready golden cored pineapple
- Prepare grenadine
- Make ready iced cake flavored
- Take maraschino cherries
Steps to make Pineapple Upside Down Cake rings:
- Pour ingredients into pineapple container and refrigerate 1 hour.
- After hour is over place container with contents upside down in a bowl to ensure leakage doesn’t occur; continue refrigerating for about an hour.
- Serve pineapple, enjoy the left over mixture as a shot or on the rocks
So that’s going to wrap it up for this exceptional dish pineapple upside down cake rings recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
