Cheddar Bay Biscuits
Cheddar Bay Biscuits

Hi, I’m Marie. Today, I will show you a way to make cheddar bay biscuits recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cheddar Bay Biscuits Recipe

Cheddar Bay Biscuits is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Cheddar Bay Biscuits is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheddar bay biscuits using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheddar Bay Biscuits:

  1. Take For the bisuits
  2. Get 4 cup bisquick biscuit mix
  3. Prepare 1 1/2 cup whole Milk
  4. Get 1 cup Shredded Sharp Cheddar Cheese
  5. Take Finishing touch
  6. Prepare 1/2 cup real butter, melted
  7. Make ready 1 tsp powdered parsley
  8. Make ready 1 tsp garlic powder

Instructions to make Cheddar Bay Biscuits:

  1. You will want to pre heat your oven to 450°F.
  2. You need to start with a large bowl. If you have one available a large metal bowl works well and I always spray mine well with a vegetable cooking spray and then I put a large tablespoon of flour in the bowl and shake it around to coat the inside of the bowl well
  3. You will now want to mix your biscuit mix , milk , and cheddar cheese together well. Be sure that the three ingredients are well mixed.
  4. Now you want to spray a large baking pan with vegetable cooking spray and then drop large tablespoons of the dough onto the baking pan at least three inches apart in rows so you can get as many biscuits on the pan as possible.
  5. Bake in the pre heated oven for 8 - 10 minutes until the biscuits are golden brown.
  6. While your biscuits are baking mix together the melted butter , garlic powder and parsley flakes in a bowl and when your biscuits come out of the oven brush them well with the mixture.

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