Filet Oscar
Filet Oscar

Hi, I’m Jane. Today, we’re going to make filet oscar recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Filet Oscar Recipe

Filet Oscar is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Filet Oscar is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook filet oscar using 7 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Filet Oscar:

  1. Take 1 filet mignon, cut thick
  2. Prepare 1 , hickory smoked
  3. Prepare 1 can crab chowder
  4. Prepare 2 king crab legs
  5. Make ready 1 bunch fresh asparagus
  6. Get 1 sea salt, to taste
  7. Make ready 1 freshly ground peppercorns, to taste

Steps to make Filet Oscar:

  1. Heat your grill to at least 450°.
  2. Add moistened wood chips if you can.
  3. Wrap slices around filets and secure using your preferred method; I use toothpicks.
  4. Brush grill grates with a decent coating of extra virgin olive oil.
  5. Add steaks to the grill.
  6. In a pot, heat the crab chowder, adding cooked crab leg chunks harvested from the king crab legs.
  7. Allow chowder to simmer while steaks cook.
  8. I prefer my steak medium rare so I flip them after about 4 minutes.
  9. Add asparagus to the grill.
  10. Plate the filets.
  11. Remove the toothpicks carefully to not separate the from the filet.
  12. Smother steaks with chowder and crab chunks.
  13. Arrange asparagus spears artfully over steaks.

So that is going to wrap this up for this special dish filet oscar recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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