Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce
Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce

Hi, I am Joana. Today, we’re going to prepare shrimp and sausage w/angel hair pasta in a cajun cream sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce Recipe

Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp and sausage w/angel hair pasta in a cajun cream sauce using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce:

  1. Get Angel hair pasta
  2. Get shrimp
  3. Take beef smoked sausage
  4. Prepare Sauce ingredients:
  5. Take Grated parmesan cheese
  6. Prepare cream cheese
  7. Make ready unsalted butter
  8. Get heavy cream
  9. Prepare chicken broth
  10. Take corn starch
  11. Take sea salt
  12. Make ready Cajun seasoning
  13. Take coarse black pepper
  14. Take smoked paprika
  15. Get Tomato chopped
  16. Take an onion chopped
  17. Take red pepper chopped
  18. Make ready green onion bulbs
  19. Get garlic
  20. Get spinach
  21. Prepare Fresh lemon for

Instructions to make Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce:

  1. Boil Angel hair pasta on high for 6 minutes. Drain and rinse. Set aside.
  2. Brown beef sausage in a pan set aside. Do not drain or clean pan.
  3. Season shrimp with cajun spices. Use the same pan adding 1 tbsp butter and brown shrimp with the shells. Set aside and throw away shells. Do not drain or clean pan.
  4. Using the same pan you cooked the meat in, add 1 tbsp butter then add the onions, red pepper, garlic, green onions, and tomatoes. Cook till they sweat.
  5. Add the spices along with corn starch to the pan. Cook for 1 minute.
  6. Add the cream cheese. Stir. While stirring add in parmesan cheese.
  7. Stirring slowly, add the heavy cream then add the chicken broth. Let simmer on low- med heat for 20 mins. Check and stir continuously to make sure cheese is thoroughly dissolved in pan.
  8. Once sauce is finished add spinach and spqeeze of lemon and cook for additional two minutes until spinach is wilted.
  9. Mix sauce with pasta and meat. Enjoy!! 🤗

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